Enhance nature

Creation

Designing and producing exceptional flavors is Jean Niel’s daily mission. Driven by client and consumer demand for excellence and authenticity, Jean Niel’s flavorists continually find innovative ways to capture and release nature’s very best.

marie christine voyennet MARIE-CHRISTINE VOYNNET General manager
Flavors Division

Application fields

Aromatics families

(non exhaustive list)
  • Fruits
    • apple
    • apricot
    • blackberry
    • blackcurrant
    • blueberry
    • cherry
    • cranberry
    • currant
    • fig
    • grape
    • honey dew melon
    • mix berries
    • peach
    • pear
    • plum
    • pomegranate
    • raspberry
    • rhubarb
    • strawberry
    • watermelon
    • wild berry
    • wild strawberry
  • Citrus
    • bergamot
    • blood orange
    • citrus
    • grapefruit
    • lemon
    • lime
    • mandarin
    • pink grapefruit
    • tangerine
  • Floral
    • cherry blossom
    • elderflower
    • jasmine
    • lavender
    • orange blossom
    • poppy
    • thyme
    • violet
  • Spices
    • anise
    • caraway
    • cardamom
    • cinnamon
    • clove
    • coriander
    • ginger
    • juniper
    • nutmeg
    • oregano
    • pepper
    • rosemary
    • saffron
    • spices mixe
    • tarragon
  • Dessert
    • apple pie
    • blueberry cheesecake
    • cake
    • lemon cheesecake
    • lemon curd
    • lemon pie
    • pear almond
    • pumpkin pie
    • strawberry pie
  • Bakery/Breads
    • almond biscuit
    • blueberry muffin
    • bread
    • chocolate cookie
    • gingerbread
    • sweet bun
    • waffle
  • Alcohols & sprits
    • beer
    • bitter
    • brandy
    • coke rhum
    • cosmopolitan
    • red wine
    • spicy wine
    • white wine
  • Herbal
    • basil
    • black tea
    • coriander
    • fresh mint
    • green mint
    • green tea
    • laurel
    • leaf mint
    • lemongrass
    • olive oil
    • oregano
    • pepper mint
    • rosemary
    • tarragon
    • tea
    • wintergreen
  • Exotics Fruits
    • banana
    • coconut
    • date
    • dragon fruit
    • guava
    • jackfruit
    • lychee
    • mango
    • papaya
    • passion fruit
    • pineapple
  • Brown notes
    • almond
    • brown sugar
    • cocoa
    • coffee
    • dark choco
    • french vanilla
    • hazelnut
    • honey
    • maple
    • milk choco
    • peanut
    • pistachio
    • pralin
    • toffee
    • vanilla
    • walnut
    • white choco
  • Vegetables
    • corn
    • cucumber
    • garlic
    • green pepper
    • mushroom
    • onion
    • potatoes
    • pumpkin
    • sweet corn
    • tomato
  • Dairy
    • butter
    • condensed milk
    • cream
    • ghee
    • milk
    • yoghurt
  • Sauces
    • cheese
    • mexican
    • mustard
    • smoky
    • tomato
    • vinegar
  • Confectionary
    • bubble gum
    • butterscotch
    • cotton candy
    • liquorice
    • lolly pop
    • milky strawberry
    • strawberry candy
Every consumer is unique

Expertise

Taste is a universal language, but in the mouth of each individual, subtle differences emerge. The challenge is to create flavors that universally please but that are enjoyed by each person uniquely. To achieve this, Jean Niel creates new flavors from specially selected in-house raw materials and ingredients.

Marketing

One step beyond

The aromas are constantly evolving. To offer a customized service to our clients, we study the markets and trends dedicated to our profession and beyond. We rely on powerful analysis tools to deliver concrete and practical data for the development of new ranges and innovative aromatic concepts.

R&D

Nature is our inspiration

We draw inspiration from nature to design qualitative and creative flavors thanks to the talents of flavorists and flavor technicians working at the heart of our laboratories. Every day we are expanding the aromatic range by working with new raw materials, through our customer’s daily briefs and thanks to your own proactive approach.

Applications

From creation to finished product

In our application laboratory equipped with dedicated pilot tools, we implement our aromatic creations to validate their organoleptic and technical qualities according to the specifications of each sector. Our technicians validate the using process of our flavors to deliver to our customers a fully customized service.

One step ahead

Innovation

Discovering new sensations through original and promising concepts, bringing pertinent technical solutions, favoring the development of natural products, extending knowledge to new cultures… Those are the challenges of Jean Niel’s Flavor Division. Regularly breaking down the barriers of expertise to bring together the internal talents - that is how, every year, we stimulate creativity to offer flavors which are more and more outstanding.

Mini catalogue virgin cocktails Mini catalogue soda premium
Rigor and integrity

Production and quality

At Jean Niel, we are conducting a demanding and rigorous quality policy. The total involvement of our teams who are trained, sensitized and that apply our quality system on daily basis is the guarantee of our success. With a high-performance production tool fully automated we produce products according to the highest international standards.

Our active participation in professional unions, allows us to anticipate and consistently work to upgrade our products. We thus guarantee optimum food safety to our customers and a total transparency.

* ECOCERT: according to regulation 834/2007 on organic farming.

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